Salt soils are also called saline soils, which are soils that have neutral salt levels that are soluble in water so that they can interfere with the growth of most plants. This study aims to reduce salt levels in saline soils by washing and applying eco-enzymes to determine the influence of saline soil on several chemical properties. This study used a factorial, Complete Randomized Design (RAL), consisting of 2 treatment factors. The first factor is Washing (P) with 4 levels of treatment, namely P0 = unwashed; P1 = washed 1x, 2 L of water; P2 = washed 2x, 3 L of water; and P3 = washed 3x, 4 L of water. The second factor is the application of eco- enzyme (E) at 3 levels, namely E0 = without fertilization, E1 = 15 mL of water, and E2 = 30 mL of water. The data were analyzed with the Bartlett test, followed by an ANOVA and DMRT levels of 5%. The conclusion of this study is that the leaching treatment can increase the pH of the soil, while the application of eco enzymes with a dose of 15 and 30 mL kg -1  of soil per pot tends to reduce the pH in saline soils that are slightly alkaline to neutral. A single factor of washing is able to lower EC, and a single treatment of eco-enzymes is able to raise C-organic. The combination of washing and administering eco-enzymes can lower Na. Washing and administering eco enzymes cannot decrease or increase the value of Ca and Mg. SAR on treated soils has EC>4 dS m -1 , ESP>15%, and SAR<13 values, which indicate that the soil belongs to the saline category or is exposed to high salinity.