PEMANFAATAN EKSTRAK LIMBAH TAOGE DENGAN PENAMBAHAN ECOENZYM UNTUK MEDIA KULTUR Chlorella sp.

UTILIZATION OF BEAN SPROUT WASTE EXTRACT WITH THE ADDITION OF ECOENZYMES FOR Chlorellasp. CULTURE MEDIA

Intan Nur Sholihah¹⁾,Noor Arida Fauzana²⁾,Siswanto³⁾

ProgramStudiAkuakultur,FakultasPerikanandanKelautan,UniversitasLambungMangkurat,Banjarbaru, Kalimantan Selatan

E-mail:¹⁾17107123200007@mhs.ulm.ac.id.²⁾noor.afauzana@ulm.ac.id.³⁾siswanto@ulm.ac.id.

ABSTRAK

Pakan alami seperti Chlorella sp.  semakin populer dalam budidaya akuakultur karena memiliki kandungan nutrisi yang tinggi serta fleksibiltasnya dalam berbagai media kultur terutama media kultur limbah taoge. Eco enzyme memiliki manfaat dalam meningkatkan kualitas air dan keseimbangan dalam budidaya akuakultur. Tujuan dari penelitian ini adalah mengetahui kualitas media kultur dan produksi Chlorella sp.  pada median kultur limbah taoge dengan penambahan Eco enzyme. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan empat perlakuan yang berbeda. Perlakuan tersebut meliputi penggunaan limbah taoge tanpa Eco enzyme, limbah taoge dengan penambahan Eco enzyme 5 mL/liter, 10 mL/liter, 15 mL/liter. Setelah 15 hari kultur, didapatkan jumlah populasi tertinggi pada perlakuan C sebanyak 106,6×10⁶ sel/mL.Dari hasil tersebut, dapat disimpulkan bahwa kultur Chlorella sp menggunakan ekstrak limbah taoge dengan penambahan Eco enzyme sebanyak 10 mL/L memberikan hasil yang lebih optimal.

KataKunci:Chlorella sp., eco enzym, limbah touge

ABSTRACT

Natural food such as Chlorella sp.  is increasingly popular in aquaculture because of its high nutritional content and its flexibility in various culture media, especially bean sprout waste culture media. Eco enzymees have benefits in improving water quality and balance in aquaculture. The purpose of this study was to determine the quality of culture media and production of Chlorella sp.  in the culture medium of bean sprouts waste with the addition of Eco enzyme. This study used a completely randomized design (CRD) with four different treatments.The treatments included the use of mung bean sprout waste without Eco enzyme, mung bean sprout waste with the addition of Eco enzyme at 5 mL/liter, 10 mL/liter, 15 mL/liter. After 15 days of culture, the highest population count was obtained in treatment C, amounting to 106,6×10⁶ cells/mL. From these results, it can be concluded that the culture of Chlorella sp. using mung bean sprout waste extract with the addition of Eco enzyme at 10 mL/L provides more optimal results.

Keywords:Chlorella sp., eco enzym, touge waste