Edamame is an important legume crop in Asia. This type of legume is harvested and consumed when it is not fully ripe. Currently, edamame cultivation in South Kalimantan Province is starting to grow. However, there are problems that arise from soybean cultivation activities in South Kalimantan Province, namely from the aspect of land fertility, where most of South Kalimantan is classified as acidic soil with low organic matter content and soil fertility levels. Organic matter needs to be added to the soil to improve soil properties, making the soil looser, so that its aeration is better and is not easily compacted compared to soil with low organic matter content. Several studies have stated that the use of kiambang as an organic fertilizer has a positive effect on plant growth and yield. Kiambang bokashi has the potential to increase growth. The purpose of this study was to determine the effect of giving kiambang bokashi on the growth of edamame soybeans. This study used the Randomized Block Design (RAK) method with 5 replications. The experiment consisted of 5 treatment levels, namely without treatment (k0), k1: 5 t ha-1, k2: 10 t ha-1, k3: 15 t ha-1, k4: 20 t ha-1. The results of the study showed that there were treatments that had a significant effect and the best dose of bokashi kiambang administration was obtained on the parameters of leaf area and number of main branches.